A network to help you find organic and/or sustainable lard in America
Did you know that lard is mostly monounsaturated? Let's work together to encourage farmers to keep pigs on pasture and to sell organic lard.
Unfortunately, this event was cancelled, but if you want to get some experience butchering pigs, some great meat and lard, consider enrolling in future classes. To get on their email list, email firstname.lastname@example.org…Continue
Posted by Mother Linda on October 23, 2013 at 4:00pm